Upcoming Events
Tue, Feb 10, 3:00 pm
– 4:00 pm
The Kitchens
A cherished tradition returns to the Kitchens! Visit us on February 19th from 11:00 AM - 2:00 PM for the 7th Annual Chili Cook-Off!
Thu, Feb 19, 11:00 am
– 2:00 pm
The Kitchens
Enjoy Some of The BSU's Favorite Cultural Dishes: Seasoned Spaghetti, Southern Fried Chicken paired with Honey Buttermilk Cornbread & Seasoned Black Eyed Peas
At Sonoma State Culinary S
Mon, Feb 23, 11:00 am
– 2:00 pm
The Kitchens
Tue, Mar 10, 3:00 pm
– 4:00 pm
The Kitchens
Join us for a night inspired by the hit show Stranger Things, featuring eerie eats, retro vibes, and Hawkins-themed dishes that are sure to turn your world upside down.
Thu, Mar 12, 4:00 pm
– 7:00 pm
The Kitchens
Join us for a global culinary experience inspired by the World Cup! Enjoy a menu featuring international dishes from countries around the globe, festive decor, and a stadium-style atmosphere.
Thu, Apr 16, 4:00 pm
– 7:00 pm
The Kitchens
Tue, Apr 21, 3:00 pm
– 4:00 pm
The Kitchens
Previous Events
Looking to spice up your favorite foods? Chef Don Cortes has just what you need with this guacamole recipe!
Looking for a yummy, protein-packed meal? Join Chef Don as he demonstrates how to make avocado toast topped with poached eggs and mustard cream sauce. With an easy-to-follow recipe and a delicious outcome, you may just find your new favorite dish!
Join Chef Don Cortes, Executive Chef at Sonoma State University, for his valuable kitchen techniques and lessons. This week, Chef Don Cortes is showing off how to use a knife like a true professional!
Nancy, SSU Culinary Services Director, is back to give YOU more tips and tricks on menu planning and making the most of your time in the kitchen. You just got back from the grocery store, so what’s next?
Do you know what you’re having for dinner this week? Planning your breakfast, lunch, and dinner just got a lot easier.
Are you looking to master your skills in the kitchen? SSU Culinary Services introduces Home Cookin’ with Culinary! Throughout this video series, your favorite chefs and department director, Nancy Keller, will be teaching new recipes, kitchen hacks, and cooking tips.
Students were over the MOON for this Dreamworks Themed Dinner! On April 10, 2025, the Kitchens transported students from the SSU campus to the wonderful world of Dreamworks through their immaculate theming. Being immersed in everything from Shrek’s Swamp to Mr.
Yo ho, yo ho! The Pirates of the Caribbean Murder Mystery Dinner was a SUCCESS! Walking into this immersive experience felt as though we were stepping into the movie series itself.