Upcoming Events
Between 11:00 a.m. - 2:00 p.m. enjoy an all-you-can-eat meal at The Kitchens for just a $6 entry fee!
Fri, Oct 16, 11:00 am
– 2:00 pm
The Kitchens
Thu, Oct 22, 4:00 pm
– 7:00 pm
The Kitchens
Learn to cook like a pro with Executive Chef Don Cortes! Make Pork Potstickers with Garlic-Soy Dipping Sauce and enjoy your creation, too!
Tue, Oct 27, 3:00 pm
– 4:30 pm
The Kitchens
At Sonoma State Culinary Services, we celebrate diversity and community through food.
Mon, Nov 9, 11:00 am
– 2:00 pm
The Kitchens
Learn to cook like a pro with Executive Chef Don Cortes! Make Pumpkin Pie Parfaits and enjoy your creation, too!
Tue, Nov 10, 3:00 pm
– 4:30 pm
The Kitchens
Thu, Nov 19, 4:00 pm
– 7:00 pm
The Kitchens
Between 11:00 a.m. - 2:00 p.m. enjoy an all-you-can-eat meal at The Kitchens for just a $6 entry fee!
Fri, Nov 20, 11:00 am
– 2:00 pm
The Kitchens
Between 11:00 a.m. - 2:00 p.m. enjoy an all-you-can-eat meal at The Kitchens for just a $6 entry fee!
Fri, Dec 11, 11:00 am
– 2:00 pm
The Kitchens
Previous Events
On Tuesday, November 18th, Sonoma State students stepped into The Kitchens for an interactive culinary experience led by Executive Chef Don Cortes.
At Sonoma State Culinary Services, we celebrate diversity and community through food. Throughout the year, our dining team hosts a variety of heritage and history events that honor different cultures and traditions.
Guests stepped into Halloween Town at The Kitchens for our Nightmare Before Christmas Dinner on October 23! They snacked their way through the doors—Halloween frights, Christmas delights, and a few surprises waiting inside.
At Sonoma State Culinary Services, we celebrate diversity and community through food. Throughout the year, our dining team hosts a variety of heritage and history events that honor different cultures and traditions.
At Sonoma State Culinary Services, we celebrate diversity and community through food. Throughout the year, our dining team hosts a variety of heritage and history events that honor different cultures and traditions.
Guests savored bold, smoky flavors at the Smoke N' Grill Festival on September 18, from 11 AM to 2 PM at The Kitchens.
Just in time to celebrate the start of summer, the Cruising Through The Tropics Dinner gave students the chance to get some rest, relaxation, and vacation in early. On May 8, the Cruising Through The Tropics Dinner brought a fun luau vibe to SSU Campus!
Yo ho, yo ho! The Pirates of the Caribbean Murder Mystery Dinner was a SUCCESS! Walking into this immersive experience felt as though we were stepping into the movie series itself.
The Annual Chili Cook Off returned to the Kitchens for the 6th time EVER! On February 5, 2025, students were able to grab a tray and start filling up their chili to try! There were 10 different types of chili, with names such as “Fire House”, “Toot Toot”, “Yo Ho Yo Ho”, and more.
May the odds be ever in your FLAVOR! The Hunger Games Themed Dinner was a hit amongst students, and starting at 4 PM, students eagerly flocked to the different stations to see what was being offered. And there were LOTS that were being offered!