Upcoming Events
Between 11:00 a.m. - 2:00 p.m. enjoy an all-you-can-eat meal at The Kitchens for just a $6 entry fee!
Fri, Oct 16, 11:00 am
– 2:00 pm
The Kitchens
Thu, Oct 22, 4:00 pm
– 7:00 pm
The Kitchens
Learn to cook like a pro with Executive Chef Don Cortes! Make Pork Potstickers with Garlic-Soy Dipping Sauce and enjoy your creation, too!
Tue, Oct 27, 3:00 pm
– 4:30 pm
The Kitchens
At Sonoma State Culinary Services, we celebrate diversity and community through food.
Mon, Nov 9, 11:00 am
– 2:00 pm
The Kitchens
Learn to cook like a pro with Executive Chef Don Cortes! Make Pumpkin Pie Parfaits and enjoy your creation, too!
Tue, Nov 10, 3:00 pm
– 4:30 pm
The Kitchens
Thu, Nov 19, 4:00 pm
– 7:00 pm
The Kitchens
Between 11:00 a.m. - 2:00 p.m. enjoy an all-you-can-eat meal at The Kitchens for just a $6 entry fee!
Fri, Nov 20, 11:00 am
– 2:00 pm
The Kitchens
Between 11:00 a.m. - 2:00 p.m. enjoy an all-you-can-eat meal at The Kitchens for just a $6 entry fee!
Fri, Dec 11, 11:00 am
– 2:00 pm
The Kitchens
Previous Events
Chef Don Cortes is here to teach YOU how to make fresh, homemade pico de gallo! From start to finish, you will learn how to make this perfect topping for tacos, tostados, nachos, and so much more.
Are you looking for an easy, yet delicious meal to add to your menu? Chef Don Cortes is here to help! Follow along with the video below to learn how to make the ultimate scrambled eggs and breakfast tostada.
Looking for a yummy, protein-packed meal? Join Chef Don as he demonstrates how to make avocado toast topped with poached eggs and mustard cream sauce. With an easy-to-follow recipe and a delicious outcome, you may just find your new favorite dish!
Join Chef Don Cortes, Executive Chef at Sonoma State University, for his valuable kitchen techniques and lessons. This week, Chef Don Cortes is showing off how to use a knife like a true professional!
Nancy, SSU Culinary Services Director, is back to give YOU more tips and tricks on menu planning and making the most of your time in the kitchen. You just got back from the grocery store, so what’s next?
Do you know what you’re having for dinner this week? Planning your breakfast, lunch, and dinner just got a lot easier.
Are you looking to master your skills in the kitchen? SSU Culinary Services introduces Home Cookin’ with Culinary! Throughout this video series, your favorite chefs and department director, Nancy Keller, will be teaching new recipes, kitchen hacks, and cooking tips.
Students were over the MOON for this Dreamworks Themed Dinner! On April 10, 2025, the Kitchens transported students from the SSU campus to the wonderful world of Dreamworks through their immaculate theming. Being immersed in everything from Shrek’s Swamp to Mr.