Sonoma State University

Jamaican chicken

Vegetable minestrone soup

Shrimp roasted corn bisque

Pumpkin snack cakes

Magic bars

Pozole garnish: cabbage, cilantro, onions, radish, tostada

Chile relleno

Chicken pozole rojo

Babka with chocolate filling (made without gluten)

Cinnamon fruit biscuits

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