Sonoma State University

Oatmeal cookies (made without gluten)

Chocolate lasagna

Mississippi mud cake

Salame al cioccolato

Rebellyous plant-based fried chicken

Smoked BBQ pork ribs

Italian meatballs and marinara

Raspberry scones

Savory garlic herb and cheese pull-apart muffins

Breakfast pizza with cheesy eggs and soyrizo

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