Croissant with egg, American cheese, and veggie patty | Culinary Services at Sonoma State University

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Croissant with egg, American cheese, and veggie patty

Allergens: Dairy Eggs Gluten Meal Preference: Vegetarian

Culinary Services

Student Center, 1081
1801 E Cotati Ave.
Rohnert Park, CA 94928

Monday - Friday 8 am - 5 pm
culinary.services@sonoma.edu
Phone: (707) 664-2993

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