Sonoma State University

Vegan

Image:
vegan

Sauteed green beans

Red lentil with vegetables soup

Rice pilaf

Lentil walnut loaf

Lemon green beans and capers

Scallions, pico de gallo, diced red onion

Baked sweet potato topped with black beans and pico de gallo

Braised carrots and potatoes

Braised cabbage

Boston baked beans

Subscribe to Vegan