Themed Dinner: Cruising Through Finals - A Fair Experience
On May 14, The Kitchens hosted Cruising Through Finals: A Fair Experience, a carnival-themed dinner that gave students a fun break during finals week.
The event featured creative stations filled with fair-inspired favorites and chef-driven dishes. Highlights included pizza and snacks on a stick at Sally’s Silly Stick Shoppe, gourmet small bites at Tiffany’s Teeny Tiny Treasures, global flavors at Zack’s Zany Zen Zone, indulgent burgers and fries at Carrie’s Carnivorous Carnival Creations, customizable noodle bowls at Dani’s Slurp Away Noodle Spot, and whimsical desserts at Periwinkle’s Pixie Pastries.
The one-night-only event brought students together to relax, recharge, and celebrate the end of the semester with comfort food and carnival-inspired fun.